44% Malagasy milk chocolate from the Millot plantation in the Sambirano Valley. Paired with caramelized cocoa beans and almond oil.
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Madagascar milk chocolate with caramelized cocoa beans and almond oil
3.500 Ft
Ingredients:
- cane sugar
- cocoa beans
- cocoa butter
- milk powder
- sunflower lecithin
- cocoa bean crush
- almond extract
Allergens:
milk, soy lecithin, almonds 
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